☕Specialty coffee tasting and extraction methods 👃🏻👄👀

Start: 4:00 to 6:00 Oaxaca is considered an ideal space for growing coffee in Oaxaca there are more than 78,000 people working on coffee farms throughout the state, the altitude, the climate and the varieties of plants give an exceptional flavor to the coffee, to learn from the history , flavors, methods, acidity and work with communities we have designed this workshop to learn about the coffee culture in Oaxaca and how to prepare some methods at home as in the best coffee bars in the world. Includes: Guide, Work Tools, Materials, Coffee and Recipes. @Etnofood #SocialGastronomy.